Rava Kichadi

Rava Kichadi: 

       Rava Kichadi is one of the easy recipe in the busy morning. It also tastes well when compared with the normal rava upma. My kids love this rava kichadi recipe very much. Usually I won't prepare rava kichadi often. Try this recipe in your kitchen and let me know how this comes to you.

Ingredients:

1. Rava/Semolina/Sooji - 1 cup
2. Beans -  6 nos
3. Carrot - 1 
4. Onion - 1
5. Green Chillies - 2 
6. Turmeric powder - 1 tsp
7. Chilli powder - 1 tsp
8. Coriander powder - 1 tsp
9. Cumin powder - 1tsp
10. Garam masala - 1 tsp
11. Water - 3 cups
12. Tomato - 1
13. Oil - 2tsp
14. Mustard seeds - 1 tsp
15. Curry leaves  - few
16. Salt - as required
17. Curry leaves - few
18. Coriander leaves - few

Method:

• Heat ghee in a pan and add rava and roast until a nice aroma comes.
• Keep it aside.
  
• Heat oil in a same pan and allow mustard seeds to temper. then add onion, green chillies, tomato carrot , beans and saute for a minute.
  
• Add chilli powder, cumin powder, coriander powder,garam masala and mix well.
  
• Add salt and water and allow it to boil, while boiling add turmeric powder and mix well.
  
  
  
  
• Now add the roasted rava and cook well till all the water evaporates.
  
• Garnish with coriander leaves and curry leaves.
  
• Serve hot with coconut chutney and sambar.