Carrot halwa

Carrot halwa:

Carrot halwa is a sweet which is prepared often because of its taste. You can prepare  this recipe quickly.
                                

Ingredients:

1.     Carrot – 1cup(grated)

2.     Sugar – 1 cup

3.     Milk- 500 ml

4.     Ghee – 2tblsp

5.     Cardamom -4 nos

6.     Cashew nuts – 10 nos

Method:

·        Boil the milk. Now add the grated carrot and stir well.

·        Let it cook in medium high flame. 

·        Add the sugar and mix well.

·        Allow the halwa to get thick mixture.

·        Add the cardamom powder and stir it.

·        Heat ghee in a pan and roast cashew nuts and put it in the halwa.

·        Pour the left over ghee in the halwa mixture.

·        Now carrot halwa is ready to serve.